The last Saturday of September, October and November from 2:00 to 4:00 PM.
Please email email@example.com if you are planning to attend so we know how much food to buy.
September 28, 2019
Pie Pastry: technique, crust, tarts and crisps.
October 26, 2019
Intro to Canning
November 30, 2019
Everyone is Welcome!